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Miss Lily’s 7A welcomes a bold new era under new culinary director, Brittney "Stikxz" Williams and her team of talented chefs including pastry chef Janae Haynes. This trailblazing Caribbean duo debuts a brand new menu, showcasing globally influenced dishes with Caribbean roots, inspired by the culinary melting pot that is New York City, blending innovation and tradition.
VIBES
Miss Lily’s showcases bold colors and vibrant patterns, vintage-style booths, and a state-of-the-art music system. Come enjoy the best of Jamaican cooking and a vast selection of the Caribbean’s finest rums, and stay for DJs spinning the latest in reggae, soca, afrobeat, and dancehall.
FOUNDATION
A portion of Miss Lily's profits funds the Rockhouse Foundation and its mission to transform the places where Jamaica's children learn and support the great people who teach them. Established in 2004 as a 501(c)(3) registered charity in New York, the Rockhouse Foundation has invested over US$10 million in seven projects in western Jamaica.
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